Sacred Cardamom Gin is made with 100% organic cardamom seeds. the seeds are distilled under vacuum. It is all distilled at a low temperature and when the distillate is finished it is blended into Cardamom Gin. Cardamom has a very intense flavor and is therefore well suited to cocktails. Or for a gin and tonic but less gin, if you are going to stay for a whole evening, for example, or need a drink that is mouth-watering and thirst-quenching, but with a lot of flavor. This gin has approx. 90% pure cardamom seed distillate and the last 10% is mainly juniper but also other ingredients from Sacred Gin, such as ‘Boswellia Sacra’ a kind of resin used for incense, which is Latin and has given the name Sacred.
Sacret Spirits is located in Highgate, London. Here Ian Hart distills vodka, gin, vermouth and bitters. After completing his chemistry education, Ian worked as a broker on Wall Street, but would rather use his education for something concrete. He had collected Bordeaux for years and started by wanting to preserve the quality of the wines. In time he “invented” a gin, which he took to the local pub. Here it was a great success, and the small entrepreneurial family (wife Hilary) was then drawn into the business. What makes Sacred special is that it is distilled under vacuum, at low temperatures. Later, Ian was contacted by the bar manager at The Dukes Hotel in London, who had tasted his gin, and suddenly Ian found himself traveling around London’s tube, with gin deliveries to the entire city. He then had to switch to a professional distributor and the rest of the story is well known. Sacred Gin’s fantastic quality caused the product to spread first to the rest of the UK and later across the country’s borders. In 2013, Sacred Gin won double gold at the San Francisco World Spirits Competition. We are very proud to present Denmark with Sacred Spirit’s very limited production of less than 30,000 bottles annually. A thoroughly phenomenal producer of Gin.