Category: Pure Single Rum Agricole
Fermentation: Native yeast
Production method: Destillazione Pot Still
WHY IS IT DIFFERENT
From his Chelo distillery in Saint-Michel-de-l’Attalaye, Michel Sajous produces Clairin from sugar cane of the Cristalline variety. This third edition of Vieux Sajous brings forth the power of a Clairin aged for 5 years in casks that have contained 100% Caroni. The interaction between the distillate and the cask has made this rum extremely complex, while retaining the aromatic freshness of the raw material. A rich expression of chocolate, exotic and floral notes, with a lingering, smooth finish.
