Larsen VSOP has a beautiful, skinless amber. This VSOP is very intense with aromas of crystallized fruit and spice accompanied by notes of dried figs, cinnamon and vanilla. A long well-balanced aftertaste of Oakefad. The cognac consists of Eaux-de-vie from the FINS BOIS and PETITE champagne, stored for over 4 years.
Larsen’s unique cognac recipes in the last many generations have gone to inheritance and maintained by Larsen’s basement master to ensure elegant and rich taste. Robert Andrieux, Master Blender, in the past 22 years, has guarded Larsen’s heritage and quality.
Enjoy Larsen VSOP Cognac alone or with ice cream. Also suitable for cocktails.
Like its Vikingforfære, Jens Reidar Larsen sailed the oceans thinly in search of wealth. The young Norwegian journey ended in 1919 in Cognac, where he established his own Cognace in 1926. Larsen Cognac was quickly known in the Scandinavian markets – with the Viking ship as a symbol of Larsen’s adventurous. Today, the Viking ship still continues its heritage by providing good cognacs for adventurers worldwide!
