Frederiksdal Likør af Kirsebær (Cherry Liqueur) 50 cl. 16%

Intense taste of cherries. The taste is distinct with intense cherry sweetness. Frederiksdal Likør is perfect in cocktails, with dark chocolate desserts or blue cheeses – or as a Kir Royal with Cava.

The taste is dominated by an intense cherry sweetness and a hint of chocolate. It finishes with an irresistible citrus freshness.

For drinks, for confectionery, mixed with sparkling wine for a Kir Frederiksdal – or simply a glass for sweet desserts and coffee.

Dagbladet Politiken wrote: ‘A fine addition to Frederiksdal’s many excellent cherry wines. A beautiful descendant of the world success Cherry Heering’.

Suitable for: desserts, rice a la mande, ice cream, coffee, drinks and cocktails ratings: Silver medal danish international food contest. ✭✭✭✭✭ winelab.dk. ✭✭✭✭✭ vinavisen.dk. ✭✭✭✭✭ everything about wine. 90/100 points Ekstrabladet. 93/100 points vinkreurzer.dk. “Danish cherry wine of the year 2015” Danish forum for fruit wine

DESCRIPTION
In traditional liqueurs, juice, sugar and alcohol are simply mixed together. In the Frederiksdal version, the cherries have been lightly fermented on cherry skins and stones before we add alcohol and sugar. This gives a complexity that we are very enthusiastic about!

For a well-balanced taste, Frederiksdal Likør has matured in small oak barrels for at least 6 month. The taste is distinct with intense cherry sweetness.

When the bottle is open, the wine can easily last for several month, if it is kept in a cool place.

If you want to enjoy a glass of Frederiksdal Liqueur as a cocktail, add a mild tonic. It makes the liqueur a little lighter, but the intense taste of cherries is of course intact.

4 cl Frederiksdal Likør
mild tonic
1 slice lemon
ice
Cherry Tonic is served with a single ice cube. Add mild tonic as you like and garnish with a slice of lemon.