Mix of lime juice, lemon juice and sugar, where the amount of juice is a minimum of 50%. As a cordial, it has a lower sugar content than a syrup and is perfect in cocktails such as margaritas, Mai Tais or Gin & Tonics. But consider it right in a soft drink, tea or punch.
French Monin has been family-owned since 1912 and is today known all over most of the world. Today, it is the third generation that runs the plant – still with the company’s French heritage in its baggage. The French are a major player in the world market for syrups, fruit mixes, sauces and liqueurs in over 150 flavors and can be found in cafes, bars and restaurants all over the world. It’s no coincidence. With a focus on quality and produced with natural ingredients, Monin’s products are preferred by many.
