Not too bitter and not too sweet herbal liqueur. Dark brown color. Aroma of herbs, spices, chocolate, citrus and nuts. Some sweetness and tastes like it smells with a nice and balanced bitter finish. A good bitter for those who don’t like too dry a taste. Drinks such as schnapps or “on the rocks”.
Kümmerling herbal liqueur is one of the most popular herbal liqueurs in Germany. And rightly so, because it is neither too sweet nor too bitter, but just right. It gets its wonderful flavor from licorice, cinnamon bark, cloves, horseradish and spearmint. Perfect for social gatherings.
It took Hugo Kuemmerling around 17 years to complete the recipe for the Kümmerling liqueur. But it was his son-in-law who got industrial production rolling in the 1950s. Today, the Kümmerling herbal liqueur is still produced according to a proven recipe and exclusively with natural ingredients. And it is drunk all over the world! The best way to enjoy the Kümmerling herbal liqueur is straight from the freezer or with added cherry juice.
