This elegant Champagne is made exclusively from Chardonnay sourced from some of the most prestigious Grand Cru villages in the Côte des Blancs, including Avize, Le Mesnil-sur-Oger and Oger. The chalk-rich soils and cool climate give the grapes remarkable purity, freshness and minerality—hallmarks of the very best Blanc de Blancs. The combination of chalky subsoil and meticulous vineyard work highlights the wine’s vibrant acidity and fine citrus character, delivering striking finesse.
After the traditional second fermentation in bottle, the wine is aged on the lees for a minimum of 48 months before disgorgement.
Deutz Blanc de Blancs 2019 opens with delicate notes of white flowers, citrus fruit and freshly baked brioche. On the palate it is crisp and precise, with a creamy texture, lively acidity and a long, mineral finish that invites another sip.
96 points – VineXpressen Wine Of The Week A wonderful nose brimming with freshness: plenty of citrus, a touch of apple core, hazelnuts and a brioche edge. Concentrated and delicious on the palate, where chalk and limestone go hand in hand with a vibrant acidity that “dances samba” on the tongue.
93 points – Vinous “It is the finest of the entry-level vintage Champagnes at Deutz.” The 2019 Blanc de Blancs soars from the glass with scents of lemon peel, chalk, mint, white pepper and lemon oil. Aromatic and deep on the palate, with plenty of layers, the 2019 has a lot to recommend it. It is the finest of the entry-level vintage Champagnes at Deutz. Light tropical notes extend the resonant, gracious finish.
