Stauning Rye is a unique Danish whisky that showcases the best of Skjern’s local ingredients and traditional craftsmanship. Made from 100% locally grown, floor-malted rye and barley, it is double-distilled in small, direct-fired copper pot stills and matured in new American oak barrels. The result is a whisky with depth, complexity, and a distinctive character—completely free from chill filtration or added coloring, preserving its natural flavors.
On the nose, it opens with freshly baked rye bread, sweet wine gums, and a hint of pepper, while the palate offers ripe cherries, dried fruit, vanilla, and citrus notes balanced by subtle oak. The finish is long and smooth, with a pleasant sweetness that leaves a lingering spicy note.
Stauning Rye has received international acclaim, winning Double Platinum at the ASCOT Awards 2023 and a gold medal at the International Wine & Spirits Competition 2021. It is the perfect choice for those who want to experience Danish whisky at its purest—craftsmanship, local ingredients, and a flavor that truly stands out.
