The original Pimm’s No.1 Cup is a gin-based liqueur with a fruity taste, made of a secret recipe that infuse gin with a delicate combination of herbbotanics, caramelized orange and warm spices.
Originally mixed by James Pimm as help with the digestion of oysters in 1840, Pimm’s sent to soldiers in the outer edge of the empire, was served by Queen Victoria’s lunches and ended up debuting in Wimbledon in 1971.
Pimm’s Original No. 1 gin liqueur is a liqueur that is based on gin. It has a dark tea color with a reddish cut and a taste of spice and citrus fruit. Pimm’s Original No. 1 gin liqueur is often mixed “english-style” with lemonade, as well as various chopped fresh produce. Here, apples, cucumber, oranges, lemons, strawberries or mint are often used. Pimm’s Original No. 1 gin liqueur can also be mixed with champagne, or other sparkling white wine. This cocktail is called a “Pimm’s Royal Cup”. Pimm’s Original No. 1 gin liqueur can be served as an ingredient in cocktails or clean on ice.
You still find Pimm’s pride at Wimbledon as well as many iconic cultural events when everything is to the Pimm’s guide for the British summer!
