Want a G&T that tastes clean and elegant, where the gin stays front and center? This pairing is spot on.
Helsingør Gin is built around juniper and citrus — nothing unnecessary. The result is a bright, clear gin profile with a light, semi-dry finish that keeps the drink sharp and easy to sip. Pair it with Fentimans Premium Indian Tonic Water: a tonic with botanical edge, citrus lift, and a clean, refined quinine bitterness that enhances the gin rather than overpowering it.
What’s inside
1 × Helsingør Gin
4 × Fentimans Premium Indian Tonic Water (50 cl)
Taste profile
Crisp juniper, bright citrus, and an elegant bitter finish — a grown-up gin & tonic that works perfectly as an aperitif or a weekend staple.
How to mix (the perfect G&T)
Fill a large glass with plenty of ice.
Add 50 ml Helsingør Gin.
Top with 150 ml Fentimans Premium Indian Tonic.
Give it one gentle stir.
Garnish tip: lemon peel or a thin lemon slice (to match the gin’s citrus profile). For a classic twist: a few juniper berries.
Why this pairing works
Helsingør: a clean juniper-citrus focus keeps the G&T crisp and defined.
Fentimans: botanical tonic with lemon and lemongrass plus quinine adds structure and freshness without becoming overly sweet.
