About the product
JUNE GIN Royal Pear and Cardamom, is Maison Villevert’s new superstar on the gin market and June Wild Peach’s crisp little sister, full of surprise and loads of flavour. JUNE is sweet and made on the basis of G’Vine Floraison, and has Maison Villevert’s DNA of purity, class and good taste with it. With delicious notes of pear and cardamom, it is a hit without equal.
Here are a few delicious June recipes:
Skinny June: In a wine glass filled with ice put 4cl June Royal Pear and Cardamom, top up with sparkling water (approx. 10-15cl) Garnish with Pear.
June Collins: Shake the following with plenty of ice: 6cl June Royal Pear and Cardamom, 3cl freshly squeezed lemon juice, 1cl sugar syrup (1 part sugar: 1 part water). Strain into a wine glass filled with ice. Top up with 3-4cl sparkling water and stir quietly. Garnish with a peach and a lemon wedge.
June Pear Spritz: fill a wine glass with ice cubes, put 6cl June Royal Pear and Cardamom in the glass and top up with 12cl sparkling wine, possibly top with sparkling water and garnish with pear slices and lime wedges.
