Ving\u00e5rden str\u00e4cker sig \u00f6ver 10 000 m2, f\u00f6rdelad p\u00e5 tv\u00e5 olika tomter p\u00e5 tv\u00e5 h\u00f6jder, en p\u00e5 700 m \u00f6ver havet. och den andra p\u00e5 800 m \u00f6ver havet.
\nF\u00f6r att f\u00f6rst\u00e4rka dess aromer och delikata arom \u00e4r Petite Arvine en druva som sk\u00f6rdats i slutet av oktober. Sk\u00f6rden utf\u00f6rs i sm\u00e5 l\u00e5dor, tas till k\u00e4llaren, pressas och l\u00e4mnas att macerera p\u00e5 skinnen i tv\u00e5 dagar.<\/p>\n
Den pressas sedan och den kontrollerade j\u00e4sningen b\u00f6rjar vid en temperatur som inte \u00f6verstiger 18\u00b0. Malolaktisk j\u00e4sning utf\u00f6rs inte. Efter n\u00e5gra m\u00e5naders mognad i rostfria tankar buteljeras vinet p\u00e5 v\u00e5ren, genomg\u00e5r ytterligare tv\u00e5 m\u00e5naders f\u00f6r\u00e4dling och marknadsf\u00f6rs i slutet av v\u00e5ren.<\/p>\n
Det h\u00e4r \u00e4r ett riktigt dj\u00e4rvt vin som kommer fr\u00e5n Valle d’Aosta i norra Italien, g\u00f6mt i Alperna. En texturerad vit som inte smakar som n\u00e5got annat. Det \u00e4r det inte – var annars har du haft en Petite Arvine? Att det \u00e4r en gr\u00e4nsregion syns p\u00e5 etiketten, d\u00e4r den v\u00e4xlar fr\u00e5n franska till italienska och tillbaka n\u00e5gra g\u00e5nger n\u00e4r man l\u00e4ser den.<\/p>\n
Provningen<\/p>\n
Petite Arvine fr\u00e5n Ch\u00e2teau Feuillet \u00e4r ett lent och fr\u00e4scht, fruktigt och blommigt vitt vin fr\u00e5n Aostadalen. Halmgul f\u00e4rg med gr\u00f6naktiga reflektioner; P\u00e5 n\u00e4san fruktiga toner av grapefrukt, passionsfrukt och vit melon med en delikat touch av vilda blommor. Balanserad, mjuk och v\u00e4lsmakande smak<\/p>\n","protected":false},"excerpt":{"rendered":"
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