Distilled within 48 hours of winning pressing, it keeps intense flavors of red bars intact. This grappa can be considered dry, and the aromas are extremely persistent because of its almost full proof alcohol strength, very strong and intense for true grappa lovers.
Grape Most from Refosco, Cabernet, Merlot (Friuli)
Alcohol: 50% vol.
Handicraft display: Performed with traditional, manually operated, Bain – Marie pot images
Aging: 6 months in stainless stealing tank
Color: White, transparent
Body: Strong and intense
Number of bottles produced: 1890
Don’t taste E S: Fragrance of raisins and mature wild berries, clean and gripping at the end. Recalls the taste of the traditional Friulian Grappa
Serving suggestions:
Server at room temperature in the classic tulip glass
