In this velvety artesian liqueur, the softness of Nordic oats is combined with the aromas of a forest with morning dew and blueberry stems for a harmonious whole. The raw materials include oats grown in the world’s cleanest air, wild blueberries from North Karelia and fresh Finnish spring water.
Arctic Blue Oat oat liqueur is a completely vegan, dairy-free and gluten-free product. Made by hand in Finland.
The harmonious combination of Nordic oats and Arctic Blue Gin for you on an inspiring taste journey to the northern nature and the hot ovens of the Karelian kitchen. The oat liqueur’s world of fragrance and taste makes us think of oat-blueberry pie with vanilla sauce, which is crowned by a generous addition of cardamom. In the aroma you can see fresh wheat dough. Arctic Blue Oat provides warmth in the winter cold and can be served with ice in the summer heat for a refreshing and cooling drink.
We planned for this Arctic Blue Gin-based oat liqueur to be enjoyed on its own with ice cream or as a dessert drink. As the liqueur is dairy-free, it is also excellent in cocktails. This liqueur has cocktails waiting for it.
